This is our garden today.
This was our garden a month ago.
So much can change in just a few weeks! The tomato's took off and grew like crazy this month...but really mostly in the last two weeks of 75+ degree days we have had.
This year we have planted:
- Tomato's, 12 plants (various heirlooms) + a bunch of volunteer husk tomato's (ground cherry)
- All started inside in February, some from seeds I saved last year
- Yellow scallop squash, 4 plants
- Zucchini, 2 plants
- Acorn Squash, 4 plants
- Winter squash, 2 plants
- Volunteer pumpkins growing alongside the tomato's....from our compost (let this be a lesson about what NOT to put in your compost)
- Brussel Sprouts - new for me this year
- Spinach
- Hot Peppers, 3 plants
- Lettuce
- Kale
- Bush beans, 2 varieties
- Pole beans, 2 varieties
- Cucumbers, 3 plants....all that survived.
- Sugar pod peas
- Artichoke - new for me this year
- Asparagus....already harvested
- Rhubarb, harvested twice so far
- Raspberries, just starting the harvest
- Strawberries, about to wrap up production
- Two varieties of beets
- Two varieties of carrots
- Garlic and shallots - multiple varieties planted last fall
- Leeks planted last fall
- Basil
- Oregano
- Thyme
- Mint
- Calendula
- Borage
- Chamomile
Unfortunately, I did not get the potatoes planted this year as I had planned (the chickens had shortened my harvest last year, and I had not found a good new location). They thought the burlap bags of nice soil along the patio made good dust bathing.
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Attempt to protect what is left of the potatoes last year from ravenous chooks |
Next year plans: build a greenhouse to plant sweet potatoes and melons!
What is in your garden?
What is in your garden?
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