This is our garden today.
This was our garden a month ago.
So much can change in just a few weeks! The tomato's took off and grew like crazy this month...but really mostly in the last two weeks of 75+ degree days we have had.
This year we have planted:
- Tomato's, 12 plants (various heirlooms) + a bunch of volunteer husk tomato's (ground cherry)
- All started inside in February, some from seeds I saved last year
- Yellow scallop squash, 4 plants
- Zucchini, 2 plants
- Acorn Squash, 4 plants
- Winter squash, 2 plants
- Volunteer pumpkins growing alongside the tomato's....from our compost (let this be a lesson about what NOT to put in your compost)
- Brussel Sprouts - new for me this year
- Spinach
- Hot Peppers, 3 plants
- Lettuce
- Kale
- Bush beans, 2 varieties
- Pole beans, 2 varieties
- Cucumbers, 3 plants....all that survived.
- Sugar pod peas
- Artichoke - new for me this year
- Asparagus....already harvested
- Rhubarb, harvested twice so far
- Raspberries, just starting the harvest
- Strawberries, about to wrap up production
- Two varieties of beets
- Two varieties of carrots
- Garlic and shallots - multiple varieties planted last fall
- Leeks planted last fall
- Basil
- Oregano
- Thyme
- Mint
- Calendula
- Borage
- Chamomile
Unfortunately, I did not get the potatoes planted this year as I had planned (the chickens had shortened my harvest last year, and I had not found a good new location). They thought the burlap bags of nice soil along the patio made good dust bathing.
Attempt to protect what is left of the potatoes last year from ravenous chooks |
Next year plans: build a greenhouse to plant sweet potatoes and melons!
What is in your garden?
What is in your garden?
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